Ideas & praliné recipes
What to make with your praliné?
To spread, drizzle, fold in or bake: discover simple ideas to enjoy our pralinés every day, plus more elaborate recipes for your pastry cravings.
Step by step
Our praliné recipes
Detailed, step-by-step recipes to elevate our pralinés in pastry. New recipes will be published regularly.
Peanut-almond & fleur de sel praliné Paris-Brest
Dubai chocolate bar with pistachio praline
Hazelnut-almond praliné crème anglaise
Dark Chocolate & Peanut-Almond Fleur de Sel Praliné Tart
Snickers-style peanut praline Yule log

A few ideas to try
Breakfast & toast
Fresh or toasted bread, Brioche, Pancakes, Crêpes, Waffles, Porridge
Our recommended pralinés:
Treat time & afternoon snack
Praliné-filled cookies, Madeleines, Muffins, Brownies, Financiers, Banana bread
Our recommended pralinés:
In just a few minutes
Crêpe drizzled with praliné, Yogurt or fromage blanc with a spoonful of praliné, Fresh fruit with praliné, Ice cream with a swirl of praliné, Express toast, Praliné enjoyed straight from the spoon
Our recommended pralinés:
Home baking
Fill a cake or entremets, Stuff choux buns, Flavour a mousse, Fill a tart, Make a molten center, Fold praliné into a cream
Our recommended pralinés:















